{"id":1299,"date":"2025-03-04T12:36:18","date_gmt":"2025-03-04T12:36:18","guid":{"rendered":"https:\/\/turismoaxarquiacostadelsol.com\/?post_type=gastronomia&#038;p=1299"},"modified":"2025-05-14T12:49:39","modified_gmt":"2025-05-14T10:49:39","slug":"sayalonga","status":"publish","type":"gastronomia","link":"https:\/\/turismoaxarquiacostadelsol.com\/fr\/gastronomia\/sayalonga\/","title":{"rendered":"Sayalonga"},"content":{"rendered":"<p><span style=\"font-weight: 400;\">Le potaje de hinojos (rago\u00fbt de fenouil), les migas (chapelure frite) et les sopas cachorre\u00f1as (soupes) sont les plats les plus typiques de Sayalonga. Parmi les autres sp\u00e9cialit\u00e9s traditionnelles, citons le choto al ajillo (chevreau \u00e0 l'ail) et le revoltorio, une salade compos\u00e9e de produits du jardin et de morue r\u00f4tie. Les nisperos, le pain maison cuit dans un four \u00e0 bois et le vin doux sont \u00e9galement de mise.<\/span><\/p>","protected":false},"featured_media":4141,"template":"","class_list":["post-1299","gastronomia","type-gastronomia","status-publish","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/turismoaxarquiacostadelsol.com\/fr\/wp-json\/wp\/v2\/gastronomia\/1299","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/turismoaxarquiacostadelsol.com\/fr\/wp-json\/wp\/v2\/gastronomia"}],"about":[{"href":"https:\/\/turismoaxarquiacostadelsol.com\/fr\/wp-json\/wp\/v2\/types\/gastronomia"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/turismoaxarquiacostadelsol.com\/fr\/wp-json\/wp\/v2\/media\/4141"}],"wp:attachment":[{"href":"https:\/\/turismoaxarquiacostadelsol.com\/fr\/wp-json\/wp\/v2\/media?parent=1299"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}